This is the almond milk recipe that I used right when I first became vegan. I’d drink it everyday with a few ice cubes as a cool, refreshing snack or pour it over my muesli. Simple and versatile, I like…
Classic Vegan Almond Milk

This is the almond milk recipe that I used right when I first became vegan. I’d drink it everyday with a few ice cubes as a cool, refreshing snack or pour it over my muesli. Simple and versatile, I like…
This dish of sweet, baked apples makes a great light dessert or something to serve with some nondairy vanilla ice cream. The glaze is more of a caramel sauce, sticky and smooth. My favorite apples for baking include honeycrisp, gala,…
I used this recipe for a preschool cooking class I did a few years ago. It was a huge hit with the children, as well as the parents. Healthy and fun for the little ‘uns, it was great for broad…